Harrods Nut - Topped Fruit Cake Tin, 460g

The combination of soft fruits and crisp nuts creates an irresistible contrast.
Packed with vine fruits and crunchy nuts, the Nut Topped Fruit Cake from Harrods is a true celebration of traditional baking. The glac� cherries provide bursts of sweetness, balanced by the almonds, walnuts and ginger. Whether served with afternoon tea or given as a thoughtful gift, this beautifully crafted cake is sure to delight on any occasion.
Ingredients
Mixed vine fruits (31%) [sultanas, raisins, currants], almonds (13%), egg, butter (milk), sugar, invert sugar syrup, wheat flour (with calcium carbonate, iron, niacin, thiamine), glac� cherries (7%) [cherries, glucose-fructose syrup, sugar, colour: anthocyanins], acidity regulator: citric acid; orange juice (from concentrate), walnuts, cane molasses, ginger, glucose-fructose syrup, oranges, salt, lemon zest, water, raising agents: sodium carbonate, diphosphates; ground cinnamon, orange zest, sunflower oil, gelling agent: fruit pectin; acidity regulators: citric acid, sodium citrates; mixed spices [cinnamon, ginger, pimento, cardamom, nutmeg, star anise, black pepper, tangerine oil, clove], colour: plain caramel.