Chakana is based principally in Luján de Cuyo, south of the city of Mendoza, on the 80-hectare Finca Nuna estate, which sits at 960 metres above sea level and is farmed biodynamically.
Chakana’s wines are suitable for vegans. This velvety Malbec, from juice selected exclusively for Fortnum’s, has notes of chocolate, spice, mocha and blackberry, and would make a fine accompaniment to most meats, pizza or cheese.