A classic Yorkshire cookie recipe. Butter cookies with milk chocolate chips. A perfect cookie for your five o’clock tea.
Ingredients:
WHEAT Flour (Calcium, Iron, Niacin, Thiamine), Salted Butter (MILK, Salt), MILK Chocolate Chunks (18%) (Sugar, Whole MILK Powder, Cocoa Butter, Cocoa
Mass, Whey Powder (MILK), Skimmed MILKPowder, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Sugar, Muscovado Sugar (Sugar, Cane Molasses), Free Range Pasteurised EGGS, Raising Agents (Sodium Hydrogen
Carbonate, Diphosphate), Rice Flour.